CRISPY FRIED CALAMARI
served with roasted garlic aioli marinara
$8.95

GRILLED CHICKEN QUESADILLA
oven baked, served with tomato salsa & sour cream
$9.95

CHICKEN FINGERS
with honey mustard dipping sauce
$7.95

BUFFALO TENDERLOINS
boneless tenders tossed in our bull sauce served with chunky blue cheese dip
$8.95

POTATO SKINS
filled with cheddar cheese, crumbled bacon and spring onions served with sour cream
$7.95

ZING WINGS
finished in our own bull sauce served with blue cheese dip
$7.95

BROADWAY SAMPLER
a selection of zing wings, mozzarella sticks, potato skins and chicken fingers with all the sauces
$12.95

MOZZARELLA STICKS
served with zesty marinara sauce
$6.95

IRISH FRIES
layed with cheddar cheese, bacon and spring onion
$4.95

BAKED GARLIC BREAD
topped with mozzarella cheese
$3.95

FRENCH ONION
$4.50

MCGEE's SOUP OF THE DAY
$4.50

MIXED GREEN SALAD
with your choice of dressing
$4.95

CLASSIC CAESAR
crisp fresh romaine leaves tossed with caesar dressing, garlic croutons and shaved parmesan cheese
$9.95

add chicken: $2
or grilled shrimp: $4

COBB SALAD
crisp greens with bacon, egg, tomato, avocado, grilled chicken and chunky blue cheese with warm vinaigrette dressing
$10.95

HALF POUND SIRLOIN BURGER
(add topping .75)
$10.95

GRILLED TURKEY BURGER
topped with sauteed onions, mushrooms and cheddar cheese
$10.50

THE MCGEE BURGER
grilled half-pound buger topped with bacon, cheddar, onions and bourbon BBQ sauce
$11.95

CHICKEN POT PIE
chunks of chicken in a creamy vegetable veloute with a flaky golden pastry top
$11.95

DUBLIN FISH & CHIPS
ale battered market fish with french fries and citrus dill tartar sauce
$12.50

SHEPHERD'S PIE
ground beef in a savory brown sauce with peas and carrots topped with golden mashed potatoes
$11.95

CORNED BEEF & CABBAGE
served with boiled potatoes
$11.95

TRADITIONAL BANGERS & MASH
on a bed of mashed potatoes with onion gravy
$11.95

PENNE ALA VODKA
tossed with shallots in a pink vodka sauce
$11.95
add chicken: $2 or shrimp: $4

VEGETABLE STIR FRY
a selection of sauteed seasonal vegetables in a blend of oriental sauces on a bed of rice pilaf
$11.95
add chicken: $2 or shrimp: $4

BROILED FILLET OF ATLANTIC SALMON
on a bed of sauteed spinach with a smoked salmon and tomato cream sauce served with roasted red bliss potatoes
$14.95

GRILLED NEW YORK STEAK
with sauteed onions and mushrooms and your choice of diane or peppercorn sauce
$18.95

STUFFED CHICKEN
stuffed with a bacon, broccoli and cheese sauce and napped with a light mushroom sauce. served with scallion mashed potatoes $13.95