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Lunch Menu

MCGEE'S BURGERS

HOMEMADE SLIDERS 3 for $8 or 5 for $12

Small tasty burgers garnished with lettuce, tomato, onion and pickle Add fries for $2

GRILLED 8OZ SIRLOIN BURGER $11

Garnished with lettuce, tomato, onion and pickle Served with steak cut french fries Additional toppings $1 each: American, cheddar, swiss, mozzarella or blue cheese. American bacon, Irish bacon, sautéed onions or sautéed mushrooms

GRILLED TURKEY BURGER $12

Topped with sautéed mushrooms and cheddar cheese Served with steak cut french fries

HOMEMADE VEGETABLE BURGER $11

On a toasted whole wheat bun topped with swiss cheese Served with a house salad and balsamic vinaigrette

MCGEE BURGER $14

Topped with cheddar cheese, bacon, sautéed onions and BBQ sauce and served with steak cut french fries

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SANDWICHES

MCGEE'S GRILLED CLUB SANDWICH ON TOASTED WHOLE WHEAT $14

Your choice of turkey, chicken or ham topped with bacon, lettuce, tomato and mayonnaise

BLT WRAP $12

In a spinach tortilla filled with bacon, lettuce, tomato, mayonnaise

CRISPY BUFFALO CHICKEN SANDWICH $14

Three crispy fried chicken fingers tossed in zesty buffalo sauce served on a Kaiser roll with bleu cheese dressing

CAJUN TURKEY WRAP $12

Flour tortilla filled with spicy turkey, crisp greens, tomato, onions and honey mustard dressing

BOOKMAKER SANDWICH $16

Freshly sliced sirloin steak grilled to your liking and topped with roasted red peppers, onions and mushrooms. Served smothered with mozzarella cheese on a hero roll with steak cut french fries

PANINI OF THE DAY $13

Please see our daily specials or ask your server for Panini of the day

All sandwiches served with French fries, lettuce, tomato, onion and pickle

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TRADITIONAL IRISH FARE

SHEPHERDS PIE SMALL $14/LARGE $16

Ground sirloin of beef, peas and carrots in a rich gravy sauce, topped with golden crisped mashed potatoes

CHICKEN POT PIE $15

Chunks of tender chicken breast with carrots, peas, celery and onions in a creamy veloute sauce, topped with a Golden puff pastry shell

CORNED BEEF AND CABBAGE $18

Braised sliced brisket of corned beef set upon a bed of steamed cabbage and served with boiled baby red bliss potatoes

FISH AND CHIPS $18

Golden fried beer battered filet of cod served with steak cut french fries, homemade coleslaw and tartar sauce

BANGERS AND MASH $14

Grilled Irish sausages served over mashed potatoes with seasonal vegetables and topped with onion gravy

TRADITIONAL IRISH BREAKFAST $14

Irish bacon, sausage and black & white pudding served with two eggs any style, home fries and toast

IRISH STYLE CHICKEN CURRY $16

Diced breast of chicken in a mild curry sauce with seasonal vegetables served over aromatic basmati rice

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ENTRèES

TERIYAKI GLAZED FILET OF SALMON $17

Topped with toasted sesame seeds and served with sautéed broccoli and cherry tomatoes over a bed of fragrant basmati rice

LEMON PEPPER SALMON SALAD $17

Lemon pepper crusted filet of Atlantic salmon set over mescaline greens with cucumber, cherry tomato, carrot, walnuts, orange segments and goats cheese tossed in honey dijon dressing

FETTUCCINE PASTA SUPREME $14

Lightly tossed in a rich pesto cream sauce with diced ham, peas, carrots and topped with melted goats cheese

BEER BATTERED COD & SHRIMP COMBO $20

Filet of cod and jumbo shrimp in a light golden beer batter, served with steak cut french fries, homemade coleslaw and tartar sauce

GRILLED CAJUN STYLE PORK CHOPS $17

Topped with crispy fried onions and served over roasted garlic mashed potato with a selection of seasonal vegetables

FILET OF CHICKEN FRANCAISE $17

Golden fried egg battered chicken breast finished in a lemon butter sauce, served with roasted red potatoes and a selection of seasonal vegetables

PENNE PASTA ALLA VODKA $11

Our special creamy tomato sauce over tender penne pasta Topped with a dusting of grated parmesan (Add chicken $4, shrimp, salmon or steak $5)

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