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Lunch MenuMCGEE'S BURGERSHOMEMADE SLIDERS 3 for $8 or 5 for $12Small tasty burgers garnished with lettuce, tomato, onion and pickle Add fries for $2 GRILLED 8OZ SIRLOIN BURGER $11Garnished with lettuce, tomato, onion and pickle Served with steak cut french fries Additional toppings $1 each: American, cheddar, swiss, mozzarella or blue cheese. American bacon, Irish bacon, sautéed onions or sautéed mushrooms GRILLED TURKEY BURGER $12Topped with sautéed mushrooms and cheddar cheese Served with steak cut french fries HOMEMADE VEGETABLE BURGER $11On a toasted whole wheat bun topped with swiss cheese Served with a house salad and balsamic vinaigrette MCGEE BURGER $14Topped with cheddar cheese, bacon, sautéed onions and BBQ sauce and served with steak cut french fries SANDWICHESMCGEE'S GRILLED CLUB SANDWICH ON TOASTED WHOLE WHEAT $14Your choice of turkey, chicken or ham topped with bacon, lettuce, tomato and mayonnaise BLT WRAP $12In a spinach tortilla filled with bacon, lettuce, tomato, mayonnaise CRISPY BUFFALO CHICKEN SANDWICH $14Three crispy fried chicken fingers tossed in zesty buffalo sauce served on a Kaiser roll with bleu cheese dressing CAJUN TURKEY WRAP $12Flour tortilla filled with spicy turkey, crisp greens, tomato, onions and honey mustard dressing BOOKMAKER SANDWICH $16Freshly sliced sirloin steak grilled to your liking and topped with roasted red peppers, onions and mushrooms. Served smothered with mozzarella cheese on a hero roll with steak cut french fries PANINI OF THE DAY $13Please see our daily specials or ask your server for Panini of the day All sandwiches served with French fries, lettuce, tomato, onion and pickle TRADITIONAL IRISH FARESHEPHERDS PIE SMALL $14/LARGE $16Ground sirloin of beef, peas and carrots in a rich gravy sauce, topped with golden crisped mashed potatoes CHICKEN POT PIE $15Chunks of tender chicken breast with carrots, peas, celery and onions in a creamy veloute sauce, topped with a Golden puff pastry shell CORNED BEEF AND CABBAGE $18Braised sliced brisket of corned beef set upon a bed of steamed cabbage and served with boiled baby red bliss potatoes FISH AND CHIPS $18Golden fried beer battered filet of cod served with steak cut french fries, homemade coleslaw and tartar sauce BANGERS AND MASH $14Grilled Irish sausages served over mashed potatoes with seasonal vegetables and topped with onion gravy TRADITIONAL IRISH BREAKFAST $14Irish bacon, sausage and black & white pudding served with two eggs any style, home fries and toast IRISH STYLE CHICKEN CURRY $16Diced breast of chicken in a mild curry sauce with seasonal vegetables served over aromatic basmati rice ENTRèESTERIYAKI GLAZED FILET OF SALMON $17Topped with toasted sesame seeds and served with sautéed broccoli and cherry tomatoes over a bed of fragrant basmati rice LEMON PEPPER SALMON SALAD $17Lemon pepper crusted filet of Atlantic salmon set over mescaline greens with cucumber, cherry tomato, carrot, walnuts, orange segments and goats cheese tossed in honey dijon dressing FETTUCCINE PASTA SUPREME $14Lightly tossed in a rich pesto cream sauce with diced ham, peas, carrots and topped with melted goats cheese BEER BATTERED COD & SHRIMP COMBO $20Filet of cod and jumbo shrimp in a light golden beer batter, served with steak cut french fries, homemade coleslaw and tartar sauce GRILLED CAJUN STYLE PORK CHOPS $17Topped with crispy fried onions and served over roasted garlic mashed potato with a selection of seasonal vegetables FILET OF CHICKEN FRANCAISE $17Golden fried egg battered chicken breast finished in a lemon butter sauce, served with roasted red potatoes and a selection of seasonal vegetables PENNE PASTA ALLA VODKA $11Our special creamy tomato sauce over tender penne pasta Topped with a dusting of grated parmesan (Add chicken $4, shrimp, salmon or steak $5) |
Home | Contact | Menu | Events | Promos | ContactMcGee's NYC Pub and Restaurant240 West 55th Street (btwn Broadway and 8th Ave)Phone (212)957-3536 Fax (212)245-0922 [email protected] | |